Posts Tagged ‘barbecue’

Brideshead Revitalised: Simon Callow, Key Lime Pie, and Student Dirt

Saturday, June 26th, 2010

Last week’s blog came from my sick bed. I am pleased to report that this week’s comes from my balcony – it’s a balmy day here in Manchester: not particularly sunny, but humid and with little breeze. Lots of people that I have seen are in shorts; men are drinking out of cans; women have their bra straps on show. It’s that sort of a day.

But what sort of a week have I had? It started early on Monday (5.30am to be precise) when I woke up to get ready for my day-trip to Oxford. The first port of call at the most famous of University cities was a business school in the centre where I had been booked to teach two hours of interpersonal skills and business protocol. The audience was all girls of around 19-22, all with hopes of becoming Personal Assistants or secretaries – they were a receptive and willing audience (which is half the battle) and asked lots of questions – their Principal said to me at the end ‘it’s interesting to see which girls asked questions: you managed to get questions from girls I haven’t heard speak all year’.

After this, I taxied to BBC Oxford to record series 2 of my mini etiquette guides for their morning show. What happened with the first series was each day for a week I answered questions that the Oxford public had asked about a different area of etiquette. In series 1 we covered: social etiquette, business protocol, dining etiquette, letter writing, and finally international etiquette. For the new batch, which will transmit in the summer sometime (I’ll let you know), we have covered (not in this order): money/tipping etiquette, royal protocol, dining etiquette (again, as there is so much to say), social networking etiquette, and dress & appearance. It was huge fun recording these with my friends Louisa (@louhannan) and Henry. After we went round the corner to have a drink and some focaccia (Italian bread). Lou found it very funny that I pronounced it (incorrectly – I always struggle with that word) ‘foc-aysha’. Although she hardly has a leg to stand on when she once pronounced it as ‘foch-ach-ee-a’! Lou, Henry and I all had a good old gossip about lots of different things – the things I learned on Monday – scandalous some of them!

I then went to kill some time taking tea at The Randolph Hotel, and ended up with the highly respected actor Simon Callow sitting on the table next to me. He kept clearing his throat in a loud and thespian fashion, which did make me wonder whether he wanted to be noticed.

Tea at The Randolph

Afternoon tea at The Randolph, Oxford

The following day Louisa had Mr Callow on her show as a guest (he was in Oxford to perform in a touring play) and she commented to him that I had seen him in the hotel the following day, to which the actor replied ‘oh yes, the gentleman in the navy suit and purple tie’. Well, smugness levels soared when this was reported back to me. I’m easily pleased.

Wednesday saw the rather unpleasant task of helping two friends clean their student house. Their other housemates had deserted them, and the landlord had said they would lose their deposit if it wasn’t clean at the hand-back. Now, if only students would clean throughout the year and not leave it for an entire 9 months before thinking about wiping skirting boards, putting bleach down the loo, dusting the tops of surfaces, that sort of thing. I won’t go on about what I found (the fridge was a particular low point) but let’s just say I felt really sick by the end of the day… Although gathered myself in order to cook them dinner at my flat… not sure how I got that deal – they seemed to do remarkably well throughout all of that. Heigh ho. I did a Caesar salad (with home-made croutons!) and blueberry friands.

What else happened on Wednesday? Erm… Oh yes! The England football match. How could I forget that? I for one couldn’t wait for it to begin… I was straight in my car to the supermarket, which was nearly empty. I spent some quality time in the aisles, which was sheer bliss.

Thursday evening I was guesting on the Footie-Free Zone on BBC Radio 5 Live – which is a slot they’ve got running during this ghastly world cup where any talk of football is banned – well, with me booked there was no danger of me bringing up sport of any kind.

The highlight of Friday was seeing Matt at BBC Manchester (@mattyfwhite) to record my monthly slot on his show. June’s topic was gym etiquette. We also recorded July’s piece on social networking etiquette as I am away from the wonderful city of Manchester for the entire month. Boo hoo. Matt found a noise I made imitating gym-posers to be highly amusing and clipped it and played it several times over a song. I have uploaded the audio and you can hear it by clicking here. It made me laugh. I sound ridiculous.

My domesticity has returned – I felt it departed me over the last two weeks for various reasons. I also made this week my first key lime pie – never made one before, and I think for a first attempt I did very well. Maybe it could be a bit more limey – when I make it again I shall add one more lime.

Key lime pie

My attempt at Key Lime Pie

It’s the weekend now, and I can smell the flat below warming up their barbecue, which is annoying me as I associate barbecues with people enjoying themselves in the sun (which is something I dislike as people get very sloppy and silly when the sun comes out in Britain). I think I’ll retire inside after posting this.

Kiwis, Trifles and Patriotism

Sunday, April 25th, 2010

Well, here we go. This is the first entry into this online diary of sorts, where I shall just babble on about what exactly I’ve been doing for the last seven days.

It’s been a fairly quiet week for me, but that was deliberate. I have a University project that has to be in shortly and so I’ve been dedicating my time to writing that up and finalising my survey. The title of said project is ‘An investigation into the language choices of the British upper classes in 2010: Generational attitudes and the shift of importance’. Sounds fun, doesn’t it? It sounds more grand that it actually is – it’s basically an investigation in whether people still worry about saying ‘lavatory’ instead of ‘toilet’ or vice-versa. So that’s been my main focus for this week.

But life goes on, and aside from the report I went on Tuesday to record a voiceover demotape/showreel to send off to various people. I’ve been told many times that I should consider doing voiceovers and it’s not something I every took seriously until recently when I met a lovely woman called Emma Clarke (@emmabclarke) who is one of the country’s most prolific voiceover artists and she agreed I should give it a crack. So she pointed me in the right direction and this week I went to a studio in Stockport to record a few samples. Much to my relief/surprise/delight the producer at the studio was more than encouraging and that really gave me a buzz about it all. I popped back on Friday to collect it and to record one other thing that the director thought I should have on it and I am very, very happy with the end result. You can hear it here. Tell me what you think.

After my voicing session on Tuesday I pottered along to meet another lovely person, Matt White (@mattyfwhite), a presenter on BBC Radio Manchester, who has invited me to do a monthly feature on his show regarding different aspects of etiquette. I’m going back to the BBC in Manchester next week to record our first instalment. Not sure when that’ll be hitting the airwaves but I shall keep you all posted through the website and this blog.

I also had my haircut on Tuesday. But that is of little discussion – although I do now look all the better for having it done.

Thursday evening saw a group of friends come over for my flat’s inaugural barbecue. They brought some of those portable tin-foil jobbies you find in supermarkets and grilled the burgers, sausages and chicken out on the balcony. I was convinced the flat was going to go up in flames, but I was proved wrong. I made a Ricotta Cake for pudding – something I had never made before. Despite my 9-inch spring-form tin dying on me moments before I put the mixture in it, it somehow managed to turn out all right (I used a standard cake tin instead, and will have to go and buy a replacement spring-form tin next week). Both the barbecue and the cake went down well.

Friend at the barbecue

Friend lights the inaugural barbecue

I was telephoned by Jonathan Vernon-Smith (@jvsshow) from BBC Three Counties Radio on Friday morning asking me to do a few minutes on his lunchtime show talking about St. George’s Day (which it was for we English on Friday). The question was whether it was un-English to celebrate it by painting our faces and waving flags. I thought it was a little over the top to be doing all that: I think what makes an Englishman English is his desire not to do such things. We are English; we know it; we are proud – that is that. No need to remind everyone else of the fact. Jonathan asked me how I was celebrating the day: I answered (truthfully) that I was making a sherry trifle and that I thought many more people, if they felt the need to celebrate the national day, should do the same. I doubt there was anyone who took me up on that suggestion but it is nice to imagine that a few people in the Home Counties whipped out their glace cherries.

The really exciting news from Friday was I was booked to appear on New Zealand’s most watched Breakfast show next week, to talk about political etiquette. Sadly, I am not being flown out there but instead they are coming to me (well, to the UK – not just for me). I have to do that next Sunday at 9pm, which is 8am Monday to the Kiwis.

Spent most of Saturday with with friends in south Manchester – we had lunch in the park, which was most pleasant. Some other friends then came round in the evening to have dinner (which included the aforementioned trifle) and we watched the Cowell-fest that is Britain’s Got Talent (I also watched Over The Rainbow, to which my friend Louisa @louhannan had VIP tickets this week: jealous!). I do not like it when the audience start booing or shooting ‘off! off!’ at the acts on BGT. Not pleasant.

That was the week that was. Obviously I’ve cut a few things out for the sake of brevity and relevance… namely my website and email going down… oh but my website was relaunched this week by the wonderful people at PagePlay (@pageplay) – that is very relevant and I am very pleased with it so far. There is more to do but it’ll give me something to keep me busy.

Next week holds very little so far, except for TVNZ Breakfast at the end of the week. However, such is my life, that the diary will fill up quickly. At least I hope!